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Backwoods Bound Bullet Volume 23 - Issue 7
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Welcome to the June 2022 issue of The Bullet. Summer is here and that means a lot of things to people. This is a great time of year to enjoy the outdoors with friends and family. Vacations, cook-outs, camping, hiking, fishing, and graduation parties are on the agenda. Enjoy yourselves and have a safe and enjoyable summer.
Enough said. We have a full issue this month so let’s get to it. Enjoy this issue of The Bullet and “wear because you care”. Until next month, J. E. Burns, Editor-in-chief.
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In this issue:
~ Backwoods Trivia ~ Recipe: Grilled Falling Off The Bone Frog Legs ~ Article: Hot Enough For You? ~ Recipe: Catfish Fajitas ~ Article: Art Of Nature: Look...Listen...Learn ~ What's New ~ Candid CamShots ~ Recipe: Monkey Bones
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BACKWOODS TRIVIA: Here’s one from Dan Delancy from a few years back. Do you know the answer?
‘Phobophobia’ is the fear of what?
Find the answer at the end of this newsletter. Send your trivia questions to mail@backwoodsbound.com.
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RECIPE: GRILLED FALLING OFF THE BONE FROG LEGS
~ 6 pairs frog legs ~ 1 stick butter, melted, may need more than 1 stick ~ 3 tbsp butter ~ black pepper ~ salt ~ 2 cloves garlic, minced ~ 1/4 cup white wine
* Grill the legs over medium-low heat until browned while brushing with the melted butter. Remove from grill.
* Melt 3 tbsp butter in a large skillet. Add the frog legs.
* Season to taste with salt and pepper.
* Add the garlic and wine.
* Cover and simmer for 30 minutes. Add more wine or a little water if needed.
* Serve and enjoy.
Thanks to Dennis Prater for sharing this recipe. To see more frog recipes to use this summer visit our site at www.backwoodsbound.com/zfrog.html.
Send in your favorite recipe to mail@backwoodsbound.com and we'll post it on the site or use it in an upcoming issue of The Bullet.
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** KAREN'S KREATIONS **
Save BIG by taking a whopping 35% OFF ALL Military and Patriotic themed items this month!
And if 35% Off wasn’t enough, we’re offering 30% Off ALL other themes! Shop our huge selection of items on our site at www.karensglabels.com! And remember we can make items from your special photographs for a small upcharge. Be sure to check our web site for monthly specials!
This sale ends July 31st so order now! Visit us at www.karensglabels.com or e-mail us at Karen@karensglabels.com or call 618-257-1365. Be sure to sign up for our newsletter to get news about new items and monthly specials.
"Because no wine glass should ever be naked!"
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ARTILCE: HOT ENOUGH FOR YOU? By Maggie Burns
  July in the Midwest…intense heat, high humidity, and the plethora of outdoor activities from mowing the grass to sports, picnics and more. Take care! Heatstroke kills!
  There are many types of heat-related illnesses but the two everyone should be able to recognize are heat exhaustion and heat stroke. Heat exhaustion typically develops first and if not treated develops into heat stroke. Heat stroke if left untreated can result in death due to the failure of any of the major organ systems.
  Heat exhaustion and heat stroke occur when excessive loss of body fluids inhibit the body’s ability to lower the body’s core temperature. The body’s primary method of cooling itself involves perspiration. As sweat evaporates from the skin the body cools. As the body runs low on fluid for perspiration the method no longer works effectively. The result? Rising body temperatures. Core body temperatures of 105 degrees Fahrenheit can be fatal.
  The typical symptoms of heat exhaustion include: hot, flushed, sweating skin; headache; dizziness; and fainting. Without treatment these symptoms progress into heat stroke with the development of confusion, stupor or agitation, seizures, or coma. The person in heat stroke may no longer sweat due to the depletion of body water.
  How do you treat heat exhaustion? Take a break from the activity that’s making you hot. Find some shade and a breeze so your sweat can evaporate effectively. Fan yourself, squirt yourself with cool water, take a dip in the pool, get a cool drink, etc. Make sure you’re drinking proper fluids during activity or exercise, i.e., eight ounces of fluid for every 15 minutes of moderate exercise. (Beer and other containing alcohol have a diuretic effect and will dehydrate you more quickly. You must be drinking other fluids on the side!) Electrolyte drinks like Gatorade and PowerAde can help replace some of the water, potassium and sodium lost during perspiration.
  If you suspect heat stroke, contact emergency medical services immediately then start cooling measures. Move the person to a cool place, splash them with cool water or apply cool towels and encourage them to drink water if they are still conscious.
 Although children and the elderly are most at risk, the heat can affect everyone. Invest in a wide-brimmed hat and some loose-fitting, light colored clothes. Drink plenty of fluids and take frequent breaks. But most of all make sure you can recognize heat stress signs and symptoms and know how to help. Don’t let your next family get-together turn into a medical emergency!
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FUN FACT:  George Herman “Babe” Ruth started his Major League Baseball career on July 11, 1914 as a pitcher with the Boston Red Sox. He pitched seven innings and led the Red Sox to a 4-3 win over the Cleveland Indians.
Send your Fun Facts to mail@backwoodsbound.com. For more Fun Facts visit www.backwoodsbound.com/funfacts.html.
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FISHIN' TIP: The best times to target big bluegills in the heat of the summer are early in the morning right after dawn and just before dark. Try using surface lures like dry flies and small poppers.
Send your tips to: mail@backwoodsbound.com and we’ll post them on the site or use them in a future issue of The Bullet.
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INTERESTING QUOTE: "We think about sex obsessively except during the act, when our minds begin to wander." – Howard Nemerov
 If you’ve seen or heard an interesting or humorous quote send it in and we'll post it next month. Send them to: mail@backwoodsbound.com.
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** AFTER THE SHOT TROPHY PLAQUES **
Our handcrafted plaques are made from solid oak not plywood or particle board giving your trophy a solid base to anchor to. Each plaque comes stained with a wall hanger installed. Clear-coating is an available option. We specialize in unique designs! We’ve done everything from arrowheads to walleyes to shields to light bulbs, hanging and stand up designs! Just tell us what you have in mind and we’ll make it happen!
No matter what type of trophy you want to display, we have a plaque or trophy to fill the need. Contact us at sales@backwoodsbound.com with your ideas.
Don’t settle for an ordinary looking plaque! Go one better and order your AFTER THE SHOT Trophy Plaque today. Prices start at $40.95. Don’t wait, order today!
Visit our site at www.backwoodsbound.com/ats.html for photos and information on how to order your plaque. Order with our secure on-line ordering system and pay with confidence using Paypal.
"It only takes a little more to go first class."
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RECIPE: CATFISH FAJITAS
~ 6 catfish fillets, cut into 1/2 inch strips ~ juice of 1 lime ~ 1 package (1oz) of fajita seasoning mix ~ 2 tbsp flour ~ 2 bell peppers, cut in strips ~ 1 medium onion, sliced thick ~ 1 can black beans, drained & rinsed ~ 1/2 cup of your favorite salsa ~ tortillas ~ shredded cheese and salsa for toppings
* Drizzle the lime juice over the fillets. Then combine the fish, fajita seasoning and flour, set aside.
* Mix the peppers, onion, beans and salsa together.
* Place 1/4 of the pepper mixture on a sheet of aluminum foil and top with 1/4 of the catfish fillets. Fold and seal the foil into a packet. Leave room for the heat to circulate. Make 4 packets.
* Bake 25 to 30 minutes at 450 degrees or grill for 9 to 11 minutes on a covered grill over medium-high heat.
* Serve on the tortillas and top with shredded cheese and salsa.
See more fish recipes at www.backwoodsbound.com/zfish.html
Remember to send your favorite recipe to mail@backwoodsbound.com. We'll post it on the site or use it in an upcoming issue of The Bullet.
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ARTICLE: ART OF NATURE: LOOK – LISTEN – LEARN by Gary L. Fitzgerald
As I watched this flock of geese land on my lake I noticed they were all honking, talking to each other in their own language. After they had all landed, they became quiet. If something were to startle them or they were about to take off they would once again start talking. Why is that? I think it’s because they had important things to tell one another.
I’ve noticed in the “human race” that some people are talking all of the time and I wonder if they think the things they are saying are of importance like the things the geese talk about when landing, taking off or when startled.
I’m sure you’ve experienced the constant talking by someone but out of politeness said nothing about their constant yakking. And I’m sure that you thought that if this person were listening instead of talking that they might learn something.
If you have something worthwhile to say, say it! If you are just talking to hear yourself talk, be quiet! Everyone around you will be much happier!
Think about it. Could we once again, Look – Listen – Learn from Nature? I think so.
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** LUNAR CREATIONS **
Lunar Creations offer hand crafted, unique products for your family, friends or yourself. We offer clothing and accessories, home decor, and drink tumblers in a variety of styles and sizes. See our site at www.facebook.com/LunarCreations636 for our complete product line.
Go to our site at www.facebook.com/LunarCreations636 to see more pictures and videos of all of our newest projects and place your order!
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HUNTIN' TIP: It’s a good time to create funnels around your stand areas. Pile brush in spots to block paths and make the deer come from the direction you want. Hinge cutting trees make living blockades to help funnel deer toward you. Block fence crossings with limbs and create new ones by making paths to new ones closer to your site. Send your tips to: mail@backwoodsbound.com and we’ll post them on the site or use them in a future issue of The Bullet.
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WHAT'S NEW
  We really need your recipes, tips, stories, and photos as our file is running pretty low! It’s the contributions of our readers that make the Bullet enjoyable for all so take a minute and send in what you have. Send everything to mail@backwoodsound.com and thanks for all of us.
  Also need your trail camera pictures for our Candid CamShot feature! We’ll use them in the Bullet and on the site. It’s free and easy to do. Send your pictures to mail@backwoodsbound.com.
  Get your trophies mounted on your wall. Things in the shop have slowed a little so it’s a good time to get your After The Shot Trophy Plaque made. Go to www.backwoodsbound.com/ats.html for all the information on our line of After The Shot Trophy Plaques and remember we specialize in special shapes and designs.
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** ADVERTISE YOUR PRODUCT OR SERVICE HERE! **
Over 4000 potential customers could be reading YOUR ad right now instead of ours!
Place your ad here for $8.00 a month! Discount rates for multiple issues.
For more details, visit our site at: www.backwoodsbound.com/advertise.html. Or e-mail us at: sales@backwoodsbound.com.
Fishing season is fast approaching so place your ad now! ~~~~~~~~~~~~~~~~~~~~~~~
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CANDID CAMSHOTS
  Here's another one from Tim Bradley of two bucks in velvet. A friend of Tim's sent him this one from his farm in Washington County, Ohio. The buck seems to be saying, "Be sure to get my good side".
Send your trail camera or outdoor pictures to mail@backwoodsbound.com.
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** CAMPING SEASON IS CHILI SEASON! **
  It’s easy to make a delicious pot of chili whether at home or at camp with Backwoods Bound Chili Seasoning Mix. Its unique blend of herbs and spices makes a great pot of chili everyone loves without the aid of added fillers or MSG!
 Try it for all of your cooking needs! Backwoods Bound Chili Seasoning Mix makes all sorts of great meals you’ll love like jambalaya, enchiladas, stuffed manicotti and lasagna. Also try it as a dry rub or marinade on your beef and deer roasts or steaks.
 See our collection of great recipes at www.backwoodsbound.com/zchili.html and be sure to send in yours!
  Enjoy at home or hunting camp in single pot packets or the triple value pack.
  Order your supply at www.backwoodsbound.com/chili.html.   "Not too mild.... Not too hot.... Treat yourself and make a pot!"
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RECIPE: MONKEY BONES
~ your favorite ice cream, vanilla works best ~ chocolate syrup ~ corn chips
* Dish as much ice cream as you need into a bowl.
* Add lots of chocolate syrup and stir into a creamy paste.
* Add a handful of corn chips (do not crush!) and mix.
* Enjoy the sweet, salty, cold, crunchy snack.
Thanks to Commander Bell sharing this recipe. See more dessert recipes at www.backwoodsbound.com/zdess.html.
Send your favorite recipe to mail@backwoodsbound.com and we'll post it on the site or use it in an upcoming issue of The Bullet
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ANSWER TO BACKWOODS TRIVIA: The fear of fear itself is called “phobophobia”.
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