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Backwoods Bound Bullet Volume 18 - Issue 8

  Welcome to the September 2017 issue of The Bullet. Well the fall hunting season is under way. Squirrel and dove season is under way with more seasons opening in the coming weeks. If you’re lucky enough to live in Georgia for example, your archery deer and bear seasons start, depending on the zone, on the 9th only a week or so away. September will also see the opening of teal season just about everywhere! It’s a good idea to check with your states department of conservation/wildlife to see what’s happening in your state. It is a great time to be outdoors!

We’re getting this issue out a few days early because we’re taking off to enjoy the long holiday weekend. We hope you have a fun time this weekend. We’re certainly going to.

One last thing. Let’s keep the folks in Texas and Louisiana in our thoughts and prayers as they deal with devastating flooding and the aftermath of the clean-up to come. God bless you and all who come to your aid.

Okay, we’ve got another packed issue this month so let’s get to it. Enjoy issue number two hundred and three of The Bullet. Until next month, J. E. Burns, Editor-in-chief.

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In this issue:

~ Backwoods Trivia
~ Recipe: Western Dove
~ Article: Three Osprey Chicks Now Sporting GPS Satellite Backpacks
~ Recipe: Potato Crusted Catfish
~ Article: Hand To Gland Combat – The Skunks Revenge
~ What's New
~ Backwoods Know-How: Making Your Own Range Finder

~ Recipe: Squirrel Hot Legs

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BACKWOODS TRIVIA: Do you know the answer to this month’s question from Keith Gendry?
 
When was the first major league baseball game broadcast live on television?

Find the answer at the end of this newsletter. Send your trivia questions to mail@backwoodsbound.com.

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RECIPE: WESTERN DOVE

~ dove breasts
~ 1/4 cup Worcestershire sauce
~ 2 cups water
~ 1 stick butter
~ garlic powder
~ lemon pepper seasoning
~ bacon

* Fillet the breasts off the bone. Remove any shot and rinse.

* Mix the Worcestershire sauce and water together in a bowl with a lid.

* Add the breasts to the sauce mixture. Cover and refrigerate overnight. Stir occasionally.

* Remove breasts and pat dry.

* Melt a stick of butter in a saucepan and season to taste with garlic powder. Stir well.

* Cut the bacon into pieces that cover the tops of each breast, usually 4 – 5 pieces

* Coat each breast with the butter and sprinkle on some lemon pepper seasoning. Liberally or sparingly, your choice.

* Place on cooking sheet covered with foil. (Helps with clean-up.)

* Place a piece of bacon on each breast.

* Bake at 250 degrees until the bacon is cooked. When the bacon is done the dove is done.

* Remove and let set a couple of minutes if you can.

* Serve with your favorite dipping sauce and enjoy.

Thanks to Dougo for sharing this recipe with us. See more dove recipes to enjoy on our site at www.backwoodsbound.com/zdove.html.

Remember to send your favorite recipe to mail@backwoodsbound.com. We'll post it on the site or use it in an upcoming issue of The Bullet.

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** AFTER THE SHOT TROPHY PLAQUES **

Our handcrafted plaques are made from solid oak not plywood or particle board giving your trophy a solid base to anchor to. Each plaque comes stained with a wall hanger installed. Clear-coating is an available option.

We specialize in unique designs! We’ve done everything from lightning bolts to walleyes to shields to light bulbs, hanging and stand up designs! Just tell us what you have in mind and we’ll make it happen!

No matter what type of trophy you want to display, we have a plaque or trophy to fill the need. Contact us at sales@backwoodsbound.com with your ideas.

Don’t settle for an ordinary looking plaque! Go one better and order your AFTER THE SHOT Trophy Plaque today. Prices start at $32.95. Don’t wait, order today!

Visit our site at www.backwoodsbound.com/ats.html for photos and information on how to order your plaque. Order with our secure on-line ordering system and pay with confidence using Paypal.

"It only takes a little more to go first class."

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ARTICLE: THREE OSPREY CHICKS NOW SPORTING GPS SATELLITE BACKPACKS

  Michigan’s osprey population – nearly absent from much of the state due to the effects of DDT, other pesticide use and habitat loss – continues to rebound. In southern Michigan, monitoring efforts are in place to track the revitalization of this species.

  This year, four osprey chicks from area nests were outfitted with “backpack” GPS telemetry units funded by DTE Energy, Huron Valley Audubon, Lou Waldock and Michigan Osprey member Barb Jensen. The GPS backpacks help scientists track the young birds’ daily movements and seasonal migration patterns.

  The chicks were hatched on platforms at Michigan State University’s Lux Arbor Reserve in Delton, at Kensington Metropark in Milford and on Fletcher’s Pond near Alpena.

  “We are very excited to have this opportunity to place GPS units on several ospreys this year,” said Julie Oakes, Michigan Department of Natural Resources wildlife biologist. “This will not only provide the DNR with information on what migration routes the birds take, but will also give us insight into the perils they must endure on their migration.”

  One of those perils is predators like great horned owls. Just a few days after the transmitter was placed on the Kensington Metropark osprey chick, the youngster became prey, probably for a great horned owl. The backpack was retrieved and will be used again next year.

  Approximately 60 percent of the osprey chicks hatched each year do not make it to their second birthday. Factors that commonly cause mortality in young chicks include predation, collisions with buildings and other structures, weather, and shooting of birds in Latin America.

  Fortunately, a chick that was outfitted with a backpack in 2014 returned to the Midwest in 2016. Ozzie, a young female chick that hatched at Pointe Mouillee State Game Area, spent two winters in Colombia before returning to the U.S. and spent last summer in West Virginia.

  The exciting part is that anyone can follow along and find out where the birds have been just by looking at the Michigan Osprey website – www.michiganosprey.org. Move the cursor along the route to see GPS coordinates and time and date information for each leg of the osprey’s journey. The youngsters will begin their migration in early to mid-September, so log on to watch their travels.

  In 1998, the Michigan Department of Natural Resources began to relocate ospreys to southern Michigan. The program, supported by donations to Michigan's Nongame Wildlife Fund, removed chicks from active nests in northern Michigan and reared them in man-made towers in southern Michigan, a process called “hacking.” Relocation efforts occurred over a span of 10 years. In 2016, the DNR, along with volunteers from Michigan Osprey, identified at least 60 active nests in southern Michigan – a substantial increase from the single active nest reported in 2002.

  "This is a true wildlife success story," said Oakes. "Each year we have new nests, and we have already exceeded our original goal of 30 active nests by 2020. We have been able to remove ospreys from the threatened species list to a species of special concern and restore their numbers in Michigan."

  Partners in this tracking and monitoring project include the Michigan DNR, the U.S. Department of Agriculture Wildlife Services National Wildlife Research Center, Huron Clinton Metroparks, the Detroit Zoological Society, Michigan Osprey and the Huron Valley Audubon Society.

  Anyone who observes a nesting pair of osprey in southern Michigan is asked to report the sighting to Michigan Osprey online at www.michiganosprey.org.

  The Michigan Department of Natural Resources is committed to the conservation, protection, management, use and enjoyment of the state’s natural and cultural resources for current and future generations. For more information, go to www.michigan.gov/dnr.

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** KAREN'S KREATIONS **

Have we got deals for you this month! First of all take 30% OFF ANY holiday themed item, including birthdays! That’s a whole year’s worth of items on sale at one time!

Take 30% off everything from Valentine’s Day to Mother’s Day to Halloween to Christmas this month.


Our wine charms, bag tags, earrings, bookmarks, zipper pulls make great gifts or make any special occasion special and we’ll personalize them for free!

Don’t need any Holiday items? Then take 20% OFF Everything else we make!

We can customize the colors of all items to suit your needs! We can also make custom charms from your photos! Just send us a picture and we’ll make a charm from it. It’s easy.

These deals end September 30th so place your orders now!

Visit us at www.karensglabels.com or e-mail us at Karen@karensglabels.com or call 618-257-1365. Be sure to sign up for our newsletter to get news about our monthly specials!

"Because no wine glass should ever be naked!"

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FUN FACT: In 1939 the National Conference on School Transportation decided that all school buses should be painted a bright color so they would be easier to see on the road. The color they chose is called National School Bus Yellow.

 Send your Fun Facts to mail@backwoodsbound.com. For more Fun Facts visit www.backwoodsbound.com/funfacts.html.

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RECOMMEND AND VOTE FOR THE BULLET

Tell a friend about The Bullet. Just go to: www.ezinefinder.com/rec.html?ez=backwo and follow the instructions. It’s free and easy!

To vote for The Bullet follow this link: www.ezinefinder.com/backwo-vote.html.html.

Thanks for your help.
 
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FISHIN' TIP:  When fishing for big bass, focus on isolated cover suck as a stump in the middle of a weed bed. A cluster of stumps set apart from the main stand of trees or an isolated clump of weeds near a larger weed bed.

Send your tips to: mail@backwoodsbound.com and we’ll post them on the site or use them in a future issue of The Bullet.

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** ANY TIME IS CHILI TIME! **

Need an easy meal to make while camping out? Why not whip up a pot of chili! With its unique blend of herbs and spices, Backwoods Bound Chili Seasoning Mix makes a great pot of chili the family will love with NO added fillers or MSG.

Backwoods Bound Chili Seasoning Mix also makes great dishes like tostadas, enchiladas, stuffed peppers, manicotti, Mexican lasagna and a killer jambalaya. We’ve had customers also use it as a marinade for beef and deer roasts. See our collection of great recipes at www.backwoodsbound.com/zchili.html.

Enjoy at home or hunting camp in single pot packets or the triple value pack.

Order your supply at www.backwoodsbound.com/chili.html.

"Not too mild.... Not too hot.... Treat yourself and make a pot!"

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INTERESTING QUOTE: "I guess cows aren’t really into the four food groups, especially when they are two of them." – Anthony Clark

 If you’ve seen or heard an interesting or humorous quote send it in and we'll post it next month. Send them to: mail@backwoodsbound.com.

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RECIPE: POTATO CRUSTED CATFISH

~ 2 – 1lb catfish fillets
~ salt
~ cooking oil
~ 1 medium onion, chopped
~ 1/4 tsp thyme
~ 1/4 tsp marjoram
~ 2 cloves garlic, minced
~ 1 medium potato
~ salt and pepper
~ cornstarch
~ 1 egg white

* Sauté the onion and herbs in 1 tbsp. of oil for 3 – 4 minutes. Add the garlic and sauté another 2 minutes. Remove from heat and let cool.

* When onion mixture is cool, add the egg white and mix well.

* Peel and shred the potato. Place in a towel and twist the ends to remove as much water as possible.

* Add potatoes to the onion mixture, salt and pepper to taste and gently mix together.

* Rinse and dry the fillets. Lightly salt.

* Dredge the fillets in cornstarch shaking off excess.

* Divide the potato mixture into 4 equal parts. Spread 1 part onto each side of the fillets pressing together.

* Heat 1/4 cup or so of oil in a large skillet over medium-high heat.

* Carefully slide in the fillets.

* Cook 4-5 minutes. You want to brown the potatoes not burn them so keep watch. Adjust heat if needed.

* Flip and cook another 4-5 minutes or until potatoes are browned and the fish is cooked.

* Remove and let set a minute.

* Serve and enjoy.

Thanks to Rocky for sending in this recipe. For more delicious fish recipes to try visit our site at www.backwoodsbound.com/zfish.html.

Remember to send your favorite recipe to mail@backwoodsbound.com. We'll post it on the site or use it in an upcoming issue of The Bullet.

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ARTICLE:  HAND TO GLAND COMBAT – THE SKUNK’S REVENGE by David L. Falconer

  Sometimes you wish the end of the story was something that just fades away, becoming a non-issue that never resurfaces. Such was my hopes for my skunk problem of a few days ago. Alas, it was not to be.

  After three nights and one near miss, that odious varmint that sought refuge under my house appeared to have vacated for less dangerous climes. I could not have been happier as I dismantled the brilliantly engineered skunk chute (It was never a skunk funnel as my wife claimed!), stowing the parts back in my storage building. Up went the flashing across the bottom of the house vent and finally the vent panel itself. End of story, right?

  Hmm, no.

  When I bought my home back in 1990, I had four towering hackberry trees to the east of my house and three statuesque grand pecans on the north side. These trees added a cool shade and quite comfortable air to the entire piece of property. The pecans still stand, elder giants reaching for the sky. The hackberries, on the other hand, took turns seeing which one could fall on my house! They met their demise in ice storms, cracking near the base where the inherently soft-hearted hardwoods tumbled straight for my home, just missing it with an angled shot or not quite being able to reach the house with enough of its weight to actually break something.

  One of them even split in half and just the side toward my house fell and while it touched the siding, it did no real damage. Hackberries have the will for mischief, but just not the stomach to actually go through with a real house smashing thank goodness.

  The last full tree fell in October prior to muzzleloader season. Like a good husband I assured my wife I would work over that tree posthaste, just as soon as deer season was over. All of the seasons. So here I am in March, a few days after the last day of deer season, cutting up this gargantuan hackberry that seemed to only be a few steps away from being the size of a red wood along the coast of California.

  A brush pile in my backyard waited to be burned and I had started pulling brush to the pile when I noticed a pair of dark beady eyes peering at me from within the brush. Malignant eyes, full of feral hatred and harboring recent memories of being evicted stared at me. If they had been human, they would have been criminal.

  I froze listening to the pat-pat-pat of his back foot, knowing from the lessons taught to me by my grandfathers that he was within seconds of spraying whatever threatened him! I stood motionless; the patting getting faster and faster until I realized it wasn’t his foot stamping the ground. It was the blood in my ears as my heart raced at this closeness to such a vile creature as this skunk. Seeking a large chunk of wood I tossed it on the wood pile screaming and running away from the pile in an attempt to educate the skunk in the actions I wished it to take!

  He did not move and I swear he actually backed up!

  Determined to roust this skunk I threw a larger chunk of tree trunk above him and in his best Bruce Willis rendition, the skunk exploded from his hiding place. Pieces of wood sailed everywhere.

  Strictly in the competitive nature of the challenge I foot raced this skunk across the back yard, me peeling to the left and heading around the house, the skunk peeling to the right and running right under my storage building. Yep, the same storage building on a pier and beam foundation, small cracks in the hard wood and housing the very traps, bait and steel chute pieces I used against him before.

  I noticed my neighbor sitting in his yard propped against a tree laughing so hard he could not stand. He has no appreciation for my respect for wildlife.

  He did not understand this lesson learned, but I am sure many of you will.

  1) The speed of a charging skunk is directly relative to how close you are too him.

  2) A high pitched yell (some say scream) emitted just prior to leaving your starting gate is ineffective in slowing down your opponent.

  3) Skunks are not slow-witted ambling creatures, but vicious animals, fleet of foot and devious in their abilities to plot mayhem in your yard.

  4) Throwing whatever you have in your hands (jettisoning all baggage) may not slow your opponents charge, but it does reduce wind friction as you build up speed.

  5) Don't battle a skunk in your back yard with a witness just across the street.

  I am not sure what I am going to do now, but I think I may go buy a can of sardines and entice my friend Donnie into going in the storage building to get the trap. Every man has his price!

 

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** RED RIVER GORGE ZIP-LINE **

The Red River Gorge Zipline, was voted the most popular Bucket List Adventure in Kentucky in 2016 and we’re looking to repeat in 2017! Mammoth Cave and The Derby don’t stand a chance!

The Zipline is located in the World Famous Red River Gorge about 60 miles east of Lexington in the Heart of Eastern Kentucky near the Natural Bridge State Park and Daniel Boone National Forest in Rogers, Kentucky.

There are five Zip-lines to choose from with the two highest being 350 feet tall, being the fastest, 50+ mph, and the longest at 1,200 feet and 2,000 feet. These we like to call Racing Lines!

Bring your camera or rent a GoPro from us to record your experience.

Visit our web site for all the details including information about the lodges, cabins and camping available to you.

Visit us on-line at: www.RedRiverGorgeZipline.com

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HUNTIN' TIP:  It’s a good idea to buy new straps for your deer stands every year. It is cheap insurance against having an accident. Also check all of the nuts and bolts for wear and tear. Replace anything that doesn’t look right. When in doubt, throw it out. And remember, safety is no accident.

Send your tips to: mail@backwoodsbound.com and we’ll post them on the site or use them in a future issue of The Bullet.

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WHAT'S NEW

  The deer archery season is fast approaching and we know you have your cameras out so share a picture or two with us. We need your trail cam pictures for our Candid CamShots feature so send them in! We’ll take anything as long as it’s not obscene and even then we’ll get a laugh from them but can’t put them on the site. Send them as attachments to mail@backwoodsbound.com. See this month’s photo at www.backwoodsbound.com/funphotos2.html.

  And speaking of the Candid CamShots feature we’re going to start featuring a trail cam picture in each issue of The Bullet. Look for this month’s picture further in this issue.

  Now is the time to get those antlers out of the garage and get them on the wall. It maybe summer but orders for our After The Shot Trophy Plaques continue to roll in. South Carolina, Texas and Illinois are a few that have gone out in the past couple of weeks. Beat the fall rush and order yours now. Go to www.backwoodsbound.com/ats.html for all the information on our line of After The Shot Trophy Plaques. And remember we specialize in custom designs!

  We need some new recipes for the fall and winter seasons. All recipes are welcome so send in what you have. Send your recipes to mail@backwoodsbound.com. Thanks and we look forward to getting them!

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BACKWOODS KNOW-HOW: MAKING YOUR OWN RANGEFINDER

  Instead of spending money on a laser rangefinder to use while bow hunting you can make one yourself that can mount on your bow. Here’s how.

  First take a couple of sheets of paper, copy paper works great, and tape them together so they are 17” high and the width of the sheet, 8½”. This will represent the top of the back and the bottom of the belly of a deer. Tape or pin this to your target with the 17” edge running vertical.

  Take another sheet of clean paper and clip it to a clip board. If you don’t have a clip board you can tape it to a piece of cardboard. A clip board is just easier.

  Measure off 20 yards from your target. You want to be pretty exact with your distance. Now hold the clip board up at arm’s length, like you were holding your bow, and site down to your target. Mark the top and the bottom of the “target paper” on the edge of the sheet on your clip board. Mark these marks, 20 yards.

  Next measure off 30 yards. Again hold your clip board up at arm’s length and mark the top and bottom of the “target paper” on you sheet. Mark these marks 30 yards.

  Repeat the process for 40 and 50 yards.

  You can use different color markers for the different distances if you want too. Green for 20 yards, yellow for 30, etc...

  After getting your distances marked, practice with your “rangefinder”. Walk off a ways from the “target paper” and hold up the clip board. How did the marks look against the target? Were they close to the 20 yard marks, 30 yard marks? Make adjustments to your marks if needed.

  The final steps are to cut the marked paper to the width of your bow limb and then laminate it. You can buy do-it-yourself laminating sheets at an office supply store. Trim as needed.

  Now tape your “rangefinder” to your bow limb beside your pin sights so it is easy to see when you hold your bow at arm’s length or when drawn.

  This may not be as detailed accurate as a laser rangefinder but it will give you a real close measurement when your batteries are dead, you can’t find the darn thing or there’s no time to pick it up when a deer sneaks in on you.

  You can also forget the paper and make your marks directly on the bow limb itself. Just use colors that contrast against the camo pattern so they’re easy to see.

  Now when you are out in the woods and you see a deer you can use the scale to measure from its back to its belly prior to your shot without a lot of unnecessary movement. You’ll have your bow up and ready to draw after “ranging” your trophy. Can be accurate to within 2 to 5 yards depending on how long you spend making it.

  Thanks to Archery Hunter for sending in this neat project to help us in the field.

  Send your Know-How projects to: mail@backwoodsbound.com and we’ll use them in a future issue of The Bullet.

 

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** ADVERTISE YOUR PRODUCT OR SERVICE HERE! **

4400 potential customers could be reading YOUR ad right now instead of ours!

Place your ad here for $8.00 a month! Discount rates for multiple issues.

For more details, visit our site at: www.backwoodsbound.com/advertise.html. Or e-mail us at: editor@backwoodsbound.com.

Deer season is fast approaching so place your ad now!


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CANDID CAMSHOTS

Beginning this month we’re going to start adding a trail camera picture to the newsletter. Hopefully we receive enough pictures to have a different picture on the site and in The Bullet so send in your photos. We need your help to make this work!

We kick things off with this shot of two nice Oklahoma bucks in velvet grabbing some protein to help with their antler growth. Thanks to David Falconer for getting things rolling.


RECIPE: SQUIRREL HOT LEGS

~ front and back legs from 2 squirrels
~ cooking oil
~ Franks Buffalo Wing sauce
Or make your own from
~ 1/2 cup Frank’s red hot sauce
~ 1 stick butter, don’t use margarine
~ 1/2 tsp garlic powder
* Cut the legs into two pieces.

* Heat a little oil in a large skillet. Add the legs and brown on all sides.

* Remove and drain.

* Place the legs in a baking dish and cover with the sauce.

* Cover with foil and bake at 350 degrees until tender, about 20 - 30 minutes.

* Serve with ranch or bleu cheese dressing and enjoy.

Our thanks to Wiley Hogue for sharing this recipe with us. For more squirrel recipes to try this fall go to www.backwoodsbound.com/zsquir.html.

Send your favorite recipe to mail@backwoodsbound.com and we'll post it on the site or use it in an upcoming issue of The Bullet

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ANSWER TO BACKWOODS TRIVIA: The first major league baseball game broadcast live on television was a game between the Cincinnati Reds and the Brooklyn Dodgers on August 26, 1939.

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