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Backwoods Bound Bullet Volume 12 - Issue 8

  Welcome to the August 2011 issue of The Bullet. What a summer it has been! It started with flooding, wildfires and drought and now we have flooding, drought and a heat wave like none in recent history. Hopefully things cool off just a bit in the heartland and some relief comes soon to the drought stricken areas. Hopefully a couple of hurricanes roll ashore and deposit some much needed rain without causing too much collateral damage.

What’s the reason for all of this weird weather, global warming? Maybe. I don’t want to open a can of worms here but here are my thoughts. Agree with them or not. It is proven that the Earth is warming up at this time in history and warming at a faster rate than ever before. And it has been proven that the Earth has gone through cycles of warming and cooling in its history. The ice-ages are proof of that. So if we are in a natural occurring warming cycle then we have helped bring it on and speed it up by releasing untold millions of tons of carbon that was once locked underground for millions of years into the atmosphere. Never in Earth’s history has carbon been released in such quantities and in a short period of time. (Short compared to the age of the Earth.) In short global warming is real and it is affecting our planet. Just ask the polar bears or the starving people in Africa. Of course all of this is just my opinion, I could be wrong.

Enough said, let’s get to it. Enjoy issue one hundred and thirty one of The Backwoods Bound Bullet. Until next month, J. E. Burns - editor-in-chief.

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In this issue:

~ Backwoods Trivia
~ Recipe: Marinated Squirrel
~ Article: A Fall Tradition - Squirrel Hunting
~ Article: Ongoing Drought Affecting Urban Wildlife
~ Recipe: Southern Deer Hash
~ What's New
~ Recipe: Breaded and Baked Raccoon
~ Last Minute Stuff

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BACKWOODS TRIVIA:   Here is this month’s question. See if you know it.

"Is the tomato a vegetable or a fruit?"

Find the answer at the end of this newsletter. Send your trivia questions to mail@backwoodsbound.com.

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RECIPE: MARINATED SQUIRREL

~ 2 whole squirrels, cleaned and dressed
~ KC Masterpiece Honey Teriyaki marinade or your favorite flavor/brand

* Place the squirrels in a large zip lock bag or a container with a lid.

* Cover with the marinade. Seal/cover and refrigerate at least 3 hours, overnight is better. Flip every so often to coat evenly.

* Remove squirrels and place in an 8" x 8" baking pan.

* Cover with foil and bake at 375 degrees for 1 hour 45 minutes.

* Baste every 30 minutes or so with more of the marinade.

* Remove from oven and let rest a couple of minutes before cutting into serving pieces.

* Serve with your favorite side dishes and enjoy.

Our thanks to Damien Bell for sending in this recipe. For more delicious squirrel recipes to use this fall, visit our site at www.backwoodsbound.com/zsquir.html.

Send in your favorite recipe to mail@backwoodsbound.com and we'll post it on the site or use it in an upcoming issue of The Bullet.

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** KAREN'S KREATIONS **

Save 33% on ALL orders – that’s right – ALL orders thru August 31st!

Remember that any of our designs can be made into earrings so visit our web site at www.karensglabels.com to browse our collections.

This sale ends August 31, 2011 so take advantage now! Visit our site at: www.karensglabels.com or e-mail us at karen@karensglabels.com with questions or comments.

Keep up to date with all of our specials by signing up for our free newsletter! And be sure to follow us on Facebook, karen@karensglabels.com, to get the latest news and designs!

"Because no wine glass should ever be naked!"

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ARTICLE:  A FALL TRADITION - SQUIRREL HUNTING by James Burns

  Fall doesn’t start officially until next month but squirrel season starts this month in most of the country and there’s no better way to get "tuned" up for bigger game later on this fall than to go squirrel hunting.

  Generations of youngsters have learned their hunting skills from pursuing these crafty, tree jumping varmints. I have to admit that I too learned a lot about hunting, the woods, and nature once I started to hunt squirrels. I had deer hunted for many years before hunting squirrels. Several reasons kept me from doing so. It might have been there was no place close to home to hunt or I just didn't want to take the time go. But it was probably the fact that I lacked the skills and know how to pursue these little devils. I owe most of my squirrel hunting schooling to my brother-in-law Kenny. He showed me a few do's and don’ts and some of the in's and out's. The rest I picked up on my own after spending time in the woods and from reading articles like this one.

  There is no right or wrong way to hunt squirrels, but there are several different ways to hunting squirrels and it took me a while to learn the techniques that work best for me.

  The first thing I do is while approaching a woodlot is to look it over from afar. You can often see squirrels jumping from tree to tree and they can give you an idea as to where they are or where they maybe headed. You can sometimes pick out a few nut trees that squirrels will visit. If hunting with a buddy, work out a set of hand signals ahead of time to communicate. Keep talking to a minimum.

  Once I get to the woods I stop and look it over real good, looking for squirrels jumping about. When I do enter the woods I'll move in maybe five to ten yards and then stand still. I try and stand behind some small trees or under some lower limbs to help conceal my whereabouts. It may be hard to see sometimes but a squirrel can see you and move away before you see it. Once in place I'll start looking at the trees out in front of me and to the sides. Just like hunting deer, I concentrate on one area at a time looking for squirrel movement. Scan the tree tops and work your way down through the lower limbs and finally to the ground. But the most important thing to remember to do is listen. Listen, Listen, Listen. You'll hear the sound of limbs crashing together as they jump from tree to tree. Listen for the sounds of nuts or nutshells falling from the tree tops. You will hear them running across the ground. How many times has a squirrel jumping and scampering across the ground behind your deer stand got your heart to thumping? To many times to count I'll bet. And finally the most important sound I like to hear is the sound of squirrels barking to each other. I don't know for sure that they are talking back and forth but I have heard squirrels barking from two hollows over and I know that they aren't barking at me.

  When I hear squirrels barking I hone in on their location. I start slowing moving in their direction keeping an eye out for any movement. I try to move from cover (tree, bush, etc.) to cover walking an irregular pattern. Just like still hunting deer, three steps, pause, five steps, pause, etc. I try to keep a tree between me and the squirrel, peaking out from behind it to locate my query. Try not to step on any big limbs but if you do don't despair. There is always some sort of noise in the woods. The key is to not sound like a human coming through the woods. My dad told me that when he was young he would hunt barefooted. He'd leave his shoes on one side of the woods, go around the other side, sometimes this was a long way and then hunt back to his shoes. Well, I for one am not hunting barefooted. I used to go without shoes when I was a kid but now if I step on a dime while barefooted I could tell you if it is heads or tails.

  I’ve tried various calls over the years with varied success. One call I’ve tried is a squirrel-in-distress call. It is a small disc with a hole in the middle that you suck air through. The trick is to blow or rather suck on the call while thrashing some brush or a bent over sapling on the ground. The idea here is the imitate the sound of a young squirrel being attacked by a predator triggering the “mothering” instincts of other squirrels in the area forcing them to show themselves offering you a shot. Much like a fawn bleat works on deer.

  Another type of call is a “barking” call. They’re small and lightweight and allow you to imitate squirrel barks getting squirrels in the area to respond to your calls thus revealing their locations.

  Here is a trick that works for me. When I hear a squirrel chattering, I only try to move when they are barking. When he stops barking, I stop moving. Sometimes they stop never to start again and then you have to search him out. I once stalked a squirrel for over half an hour doing this. I had heard him from quite a ways out and stalked to a position directly under him. He was about thirty feet or so up in a tree sitting on a limb three to four inches in diameter. His head was over one side of the limb while his backside was over the other. A perfect setup. He had no idea that I was under him and kept barking away. I placed the cross hairs of my scope under his chin and pulled the trigger of my Marlin model 60 - .22 rim-fire rifle. Needless to say the bullet came out the top of his head and sent him crashing down almost on top of me.

  Once you pop one, stand in place for a minute or two, there maybe another one or two in the same area that you hadn't seen. I once shot a squirrel and while loading another shell in my gun I spied a squirrel in the fork of a tree. He was sitting there looking like a bookend. I thought to myself, "I see you" and then boom! Down he went.

  Slowly work your way through the woods looking and listening. Sometimes while stalking one they just simply disappear. You can wait him out or move on. I generally don't wait to long for them to come back out. If I don't see or hear them in a span of ten minutes or so I'm on the move.

  There are times when I sit down close to a nut tree and wait for the squirrels to come to me, but not too often. I like to keep moving and see if I can out smart them by sneaking up on them. I stand hunt when deer hunting so I figure that I sit enough when hunting so why not get up and move. It's just more fun to me. Stalking helps to sharpen my senses to the sights and sounds of the woods. You could say that it tunes me up and gets me ready for deer season.

  I forgot to mention it earlier but remember to wear camouflage or at least dull earth-tone colors. I also use a cover scent to help mask my odors as I am usually hunting the same areas that I'll be in later in the fall bow hunting and besides, it can't hurt. I usually use an earth scented cover scent. Though you may use a pine or cedar scent if those types of trees are prominent in your hunting area. A great invention that came out some years back is a product called "No Stinkin' Bugs". It is an insect repellent with a cover scent made right in it. Not only have I used it for squirrel hunting and during early bow season, I've used it while walking through the woods, while scouting and turkey hunting. It is probably available at your nearest, (dare I say it) Wal-Mart or you can order it from any number of on-line stores. At the very least make sure to spray yourself with some kind of insect repellent. Ticks and chiggers don’t take holidays. Protect yourself.

  Remember to move slow and listen to your surroundings. Have a fun, safe time this fall getting your limit of squirrels.

 

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FUN FACTS:   Baseball's first great pitcher, Denton True Young, quickly earned the nickname "Cyclone," which soon became Cy, and baseball's top pitching award now bears his name.

Send your Fun Facts to mail@backwoodsbound.com. For more Fun Facts visit www.backwoodsbound.com/funfacts.html.

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RECOMMEND AND VOTE FOR THE BULLET

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To vote for The Bullet follow this link: www.ezinefinder.com/backwo-vote.html.html.

Thanks for your help.
 
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FISHIN' TIP:   "When fishing for catfish try using hot dogs that are cut up into 1 inch pieces for bait." - Tyler B.

Send your tips to: mail@backwoodsbound.com and we’ll post them on the site or use them in a future issue of The Bullet.

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** AFTER THE SHOT TROPHY PLAQUES **

Our handcrafted plaques are made from solid oak not plywood or particle board giving your trophy a solid base to anchor to. Each plaque comes with a wall hanger(s) installed and the Picture Plaques come with glass and picture backing for your 4” x 6” photo.

No matter what type of trophy you want to display, Backwoods Bound has a plaque to fill your needs. So don’t settle for an ordinary looking plaque hanging on your wall! Go one better and order your AFTER THE SHOT Trophy Plaque today. Prices start at $26.95. Don’t wait, order today!

"It only takes a little more to go first class."

Visit our site at www.backwoodsbound.com/ats.html for photos and information on how to order your plaque. Order with our secure on-line ordering system and pay with confidence using Paypal.

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INTERESTING QUOTE: "On my gravestone, I want it to say, 'I told you I was sick.'" – Tom Waits

If you’ve seen or heard an interesting or humorous quote send it in and we'll post it next month. Send them to: mail@backwoodsbound.com.

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ARTICLE:   ONGOING DROUGHT AFFECTING URBAN WILDLIFE

  The following article could be written about any number of regions of the country this summer. - Editor

  Texans are seeing more wildlife in the city because of the ongoing drought, but it’s something of an urban myth that wild animals are coming to the city from the country in search of food and water.

  "Actually, the animals people are seeing already live in the city," says Texas Parks and Wildlife biologist John Davis. "No question, the drought is stressing wildlife, but a field mouse or rabbit that lives out in the country has no concept of cities or that they will find food or water if they go there. That’s a common thought process, but it’s more anthropomorphic than people realize."

  Still, the lack of water is definitely affecting the behavior of resident urban wildlife from deer and coyotes to raccoons and opossums. Even snakes and insects are affected. All are in search of scarce water and food.

  "Animals that are normally nocturnal are being seen more during the day because they’re out looking for water or something to eat," Davis says.

  In considering the impact of an extended drought on wildlife, Davis says, the key is the overall population of a particular species.

  "It’s easy to get caught up on individual animals and have a heart-felt desire to help them, but since it’s the weak who don’t survive, in the long run a drought strengthens a species’ population," he says.

  While most wildlife species will come out of the drought OK, Davis said he is worried about short-lived species that require rain to breed.

  "The endangered Houston toad lives 2-3 years and only breeds after sufficient rain," Davis says. "If a population of these toads doesn’t get rain at the right time, an entire year’s worth of breeding opportunity could be lost. This could drastically reduce the population."

  The drought also is affecting Texas’ birdlife, since summer is when birds are raising their young. The drought tends to drop insect numbers, which is not good for birds.

  "In the summer," Davis explains, "even seed-eaters feed their young insects for protein. When insects are harder to find, it’s hard on the birds. If you put out water and feed for birds, be aware that could attract other animals."

  Of course, many homeowners are finding insects from ants to scorpions, in their homes this summer. They’re looking for water, but again, they’re not coming from the country. "A scorpion, for instance, stays in the same local area all its life," Davis says.

  Snakes, including venomous varieties like the western diamond rattlesnake and copperheads, may be moving more in search of water or food, but they are not migrating to the city from rural areas.

  "But people don’t need to panic," Davis says. "If people watch where they put their hands and feet when they’re gardening or hiking, they can safely live alongside snakes of all kinds."

  One other impact the drought is having in some urban areas is suppressing a fungus that helps keep grasshoppers in check.

  "Right now, Texas has a lot of grasshoppers," Davis said. "And since food is hard to find, that’s a real treat for lizards, birds and mammals."

  If you do encounter a wild animal in the city, Davis went on, it’s best to just leave it alone, even if it appears distressed.

  "It’s tough out there right now, especially if you’re a critter having to deal with a lack of water and food, but in the long run most populations will be stronger and tougher than before," Davis says.

  For more info about hunting and fishing the great state of Texas visit their web site at: http://www.tpwd.state.tx.us/

 

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RECIPE: SOUTHERN DEER HASH

~ 6 – 8 lbs deer meat, neck, shoulders, trimmings
~ 2 medium onions
~ salt and pepper
~ 1 tbsp sage
~ 1/2 cup margarine or meat fat, melted
~ 2 tbsp Worcestershire sauce
~ your favorite sauce, optional
~ 1 cup deer broth

* Place the deer meat in a pressure cooker or large pot. Add 1 onion roughly chopped and cover with water.

* Cook 20 – 30 minutes in pressure cooker or until meat is tender.

* Remove the meat and save the broth.

* Allow the meat to cool then chop/dice into small pieces. Place in a large bowl.

* Add the sage, margarine, Worcester sauce, salt and pepper to taste and optional hot sauce to taste. Dice the other onion and add to mixture. Mix well.

* Spray a 13" x 9" baking dish with non-stick spray.

* Add the hash mixture and flatten it down by hand.

* Pour 1 cup of the saved broth evenly over the top.

* Cover with foil and bake 45 – 50 minutes. Remove the foil and bake another 15 minutes.

* Serve with rice, sweet taters or make sandwiches.

* Enjoy.

Thanks to Dru Martin for sharing this recipe with us. For more delicious deer recipes to try, visit our site at www.backwoodsbound.com/zdeer.html.

Remember to send your favorite recipe to mail@backwoodsbound.com. We'll post it on the site or use it in an upcoming issue of The Bullet.

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HUNTIN' TIP:   "When squirrel hunting with an air rifle, always keep it cocked. The noise of you cocking often scares off the squirrels. Remember to have the safety in the on position." - Andy Didsbury

Send your tips to: mail@backwoodsbound.com and we’ll post them on the site or use them in a future issue of The Bullet.

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** ADVERTISE YOUR PRODUCT OR SERVICE HERE! **

Over 3,700 potential customers could be reading YOUR ad right now instead of ours!

Place your ad here for $8.00 a month! Discount rates for multiple issues.

For more details, visit our site at: www.backwoodsbound.com/advertise.html. Or e-mail us at: editor@backwoodsbound.com.

Deer season is fast approaching so place your ad now!

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** AFTER THE SHOT TROPHY TAGS **

Now you can add all the information about your trophy with our NEW metal placards! Made from brass with black lettering, they will add that final touch to your After The Shot Trophy Plaque.

Offered in two sizes; 1 1/4" x 3 1/4" with three lines of text or 1" x 3" with two lines of text. They are easy to install. No holes to drill or nails to drive, they just stick on!

Go to www.backwoodsbound.com/ats.html for ordering information.

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WHAT'S NEW

I don’t want to sound like a broken record, but we still need new pictures for our Candid CamShots feature. So send in any you have and send them soon! In the meantime check out the latest Candid CamShot at www.backwoodsbound.com/funphotos2.html.

We also need your hunting and fishing stories for upcoming issues of The Bullet. They don’t have to be long or professionally written. Just tell it in your own words and send it in. Send them to mail@backwoodsbound.com.

As always keep your tips, recipes, photos, stories, etc. rolling in! Send them to mail@backwoodsbound.com. Thanks!

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RECIPE: BREADED AND BAKED RACCOON

~ 1 raccoon, cleaned, glands and fat removed, cut into serving size pieces
~ salt and pepper, optional
~ flour
~ 1 – 2 eggs, beaten
~ seasoned bread crumbs
~ oil

* Season the meat with salt and pepper to taste if desired.

* Heat 4 – 5 tbsp oil in a large skillet.

* Roll the meat in the flour then the beaten eggs and finally in the bread crumbs.

* Place in the hot oil and fry until slightly browned on all sides.

* Place a cooking rack on a baking sheet.

* Place the meat on the rack, cover with foil and bake at 350 degrees until tender, 45 – 60 minutes.

* Allow to rest a couple of minutes before serving.

* Enjoy.

Thanks to Ken Maielli for sending in this recipe. To see more raccoon recipes visit our site at www.backwoodsbound.com/zracoon.html.

Send your favorite recipe to mail@backwoodsbound.com and we'll post it on the site or use it in an upcoming issue of The Bullet.

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ANSWER TO BACKWOODS TRIVIA:   According to Science Bob at www.sciencebob.com, the tomato is a fruit because it has seeds. Science Bob says, “To really figure out if a tomato is a fruit or vegetable, you need to know what makes a fruit a fruit, and a vegetable a vegetable. The big question to ask is, does it have seeds? If the answer is yes, then technically, (botanically) you have a fruit. This, of course, makes your tomato a fruit. It also makes cucumbers, squash, green beans and walnuts all fruits as well.”

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LAST MINUTE STUFF

Crackdown by Lloyd Barnhart

It was a massacre,
Perpetrated by government thugs;
Jack-booted, no doubt!

The victims were strewn in plain sight,
Their lifelines severed by sophisticated government weaponry.
Maimed...Mutilated...Dead, they were!

The eyes of blue-eyed girls were fast fading;
The fairest of the fair lie mangled
And twisted alongside dark-eyed sisters.

Passersby, many on their way to government jobs, ignored the carnage.
Accustomed to tax-supported eradication programs,
Most offered no protest whatsoever.

Astoundingly, there are private citizens who participate in this mayhem.
They kill too, with tacit government approval...immune from prosecution.
What are they thinking? What do they value?

We have not seen the end of this...
It will happen again regularly...There will be more killing.
Damn, Damn, Damn the roadside mowers!

Author’s Note:
"I absolutely detest roadside mowing for its destruction of wildlife habitat and for its negative effect on natural beauty. Our town does it not once…but twice a year. A tractor with a cut bar or sophisticated hydraulic arm mangle cuts weeds and wildflowers off at the ground. What a waste of natural beauty…What destruction of wildlife habitat!

What a waste of taxpayer money!!! Roadside wildflowers, in all their beauty, boost the spirit of man. Beautiful chicory…daisies…and black-eyed Susan’s mentioned above are just cut down…taken from those of us who appreciate their natural beauty. What a shame!" - Lloyd Barnhart


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