|
|
Backwoods Squirrel Bake Thanks to Kent Townsend for sending in this recipe.
|
|
~ 4 – 6 squirrels, cut into serving pieces ~ 1 small onion, roughly chopped ~ 1/4 cup Dales brand liquid seasoning ~ 1 tsp black pepper ~ 1/4 - 1/2 cup bacon bits ~ foil
|
|
Pressure cook or parboil the squirrels with the onion until just tender. Remove and drain.
Place the meat on a large sheet of foil and cover with the Dales seasoning, pepper and bacon bits.
Heat oven to 400 degrees.
Fold up edges to make a packet and seal.
Shake around flipping as needed to mix and coat the meat evenly.
Place on a baking sheet and place in oven.
Bake for 15 minutes.
Remove, serve and enjoy.
|
|
|