Stripper Nuggets

Striper Nuggets
Sent in by Joe Iman.

~ striper fillets, blood line removed
~ 1 – 2 eggs, beaten
~ pancake mix
~ oil
~ Old Bay seasoning

Cut the fillets into nuggets about 1" square.

Heat the oil to 350 degrees.

Dip the nuggets in the egg and then in the pancake mix.

Add to the hot oil.

Fry to a golden brown. Remove and drain on paper towels.

Once a batch is done, place them in a bowl and sprinkle liberally with the Old Bay.

Serve and enjoy while cooking another batch.