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Duck Pizza
Thanks to Sheldon Zych for sharing this recipe.

~ 1 mallard duck, cut into strips
~ pizza dough, ready made or box mix
~ 1 jar alfredo sauce
~ 1 red bell pepper, chopped
~ romano cheese, or your favorite pizza cheese

Fry the duck in a little oil in a skillet until done. Remove and drain.

Make the dough according to the instructions and place on pizza pan.

Evenly spread the sauce on the crust.

Cut the duck into bite size pieces and place on the pizza

Put on the peppers.

Cover with cheese.

Bake at 400 degrees until the cheese is melted and slightly golden brown.

Remove from oven and let set a couple of minutes.

Serve and enjoy.

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