Welcome to Backwoods Bound.
Backwoods Beauty Photos | Bulletin Board | Candid CamShots | Contact Us | Fishing
Fun Facts | Home | Hunting | Links | Newsletter | Recipes | Site Map | Store

Click Here To Order Trophy Plaques!

Baked Venison Loaf
Sent in by Suzanne.


~1 1/2 lbs ground venison
~ 2 eggs
~ 1/4 cup bread crumbs
~ 1/4 cup oats
~ 1 small onion, chopped
~ 1/2 green pepper, chopped
~ 1/4 cup bbq sauce
~ 1/4 cup ranch dressing

In a mixing bowl, combine the meat, eggs, bread crumbs, oats, onion and pepper together thoroughly.

Place in an ungreased loaf pan.

Mix the bbq sauce and dressing together in a small bowl.

Pour evenly on top of the meat loaf.

Bake uncovered for 50 55 minutes at 350 degrees.

Serve with your favorite side dishes.

Enjoy.

Click Here to Order Chili Seasoning!