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pat hardiman       duckonwall@aol.com 8-4-2006 1:10 PM
not enough frog recipees on this site send yours in
DREW       drewbenson99@yahoo.com 1-17-2010 02:19 AM
after you get your frogs, clean them. knock the legs and feet off and skin. wash off legs in warm water. half flour , half sea food breader mix. old bay or ches bay seasoning. take legs and let set in a bowl of eggs 1or2 depends on how many yall have. then badder in sea food/ flour mix. and pan fry hard. i use peanut oil. serve with beer and catheads..always good
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